Laurie's at Oakfield
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Overlooking the 18th fairway, Laurie's is undeniably the most popular destination on a sunny day on Grand Lake...
Join your fellow members on the patio, enjoy an upscale dining experience or a post-golf bite all while enjoying the welcoming and upbeat atmosphere of Oakfield Golf & Country Club. Our Club offers seasonal menus that appeal to the wide demographic of our members and guests. Our tasty menu is enhanced with “soup of the day” and “daily feature” offerings.
Laurie's Hours of Operation (kitchen)
In Season (May - Oct)
Monday - Friday
11 a.m. - 9:30 p.m
Weekends and Holidays
11 a.m. - 9:30 p.m.
(Cross over breakfast offered from 10 a.m. - 1 p.m.)
Winter Hours (Nov - April)
Monday - Wednesday
11 a.m. - 7 p.m.
Thursday - Saturday
11 a.m. - 9 p.m.
Sunday
10 a.m. - 6 p.m.
(Breakfast offered from 10 a.m. - 1 p.m.)
*Hours could differ depending on weather conditions and private events.*
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Laurie's has a unique and tasteful menu with a wide variety. Prepared by our Executive Chef John Mettam, we offer a delicious selection of freshly prepared appetizers and mains; from East Coast contemporary to casual fare.
CLICK HERE for our NEW Winter Menu
CLICK HERE for Lounge Menu
CLICK HERE for Junior Menu
Be sure to visit the 19th Hole for meals, snacks and drinks on-the-go.
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