DINING

Overlooking the 18th fairway, our patio is understandably the most popular destination on a sunny, summer day in Grand Lake. Join friends on the patio, socialize in our lounge, or kick it up a notch in our black and white themed Dining Room, all while enjoying the casual and upbeat atmosphere of Oakfield Golf & Country Club.

The menu, prepared by our Executive Chef Darrell Cooling and Sous Chef John Mettam, offers a magnificent selection of appetizers and main dishes; from East Coast contemporary to casual fare. Oakfield Golf & Country Club prides itself on outstanding quality and service.